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Bars Leaks DiFM Professional Cooling System Treatment-old product
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaBar's Leaks Professional DiFM Cooling System Treatment inhibits the formation of rust and scale, keeps the system clean, neutralizes pH imbalance, controls electrolysis, lubricates and seals internal, external and coolant-to-oil leaks.
Purpose of product.
Usage: Cooling system treatment.Structure such as solid, liquid, aerosol etc.
Form: tabletsDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 2024720 West Rose Street
Holly MI 48442
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Ginger extract 084696-15-1 >50 No Curcumin 000458-37-7 10.0-25.0 No Glycols, polyethylene 025322-68-3 <10 No Sodium carbonate 000497-19-8 <10 No Prunus Amygdalus Dulcis Oil 090320-37-9 <10 Yes 
CoC List
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :March 15, 2013 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING0 1 0 -
Acute health effects
From MSDS:
Hazards Identification
Potential Health Effects
Eye Contact: Slight irritant effect on eyes.
Skin Contact: No irritant effect.. -
Chronic health effects
From MSDS:
No information provided. -
Carcinogenicity
None of the ingredients is listed.
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Handling information
Prevent formation of dust. Avoid storage near extreme heat, ignition sources or open flame. Protect from humidity and water. Store in a cool location.
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Disposal information
Disposal must be made according to official regulations.
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California Prop. 65 Warning
None of the ingredients is listed.
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First Aid
Eye Contact: Remove contact lenses if worn. Rinse opened eye for several minutes under running water. If symptoms persist, consult a doctor.
Skin Contact: Immediately wash with water and soap and rinse thoroughly. If skin irritation continues, consult a doctor.
Inhalation: Unlikely route of exposure. Supply fresh air; consult doctor in case of complaints.
Ingestion: Rinse out mouth and then drink plenty of water. Do not induce vomiting; call for medical help immediately.
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UN Global Harmonization Classification
